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Ingredients
1 cup
plain yogurt
Juice of 2 limes
1 tablespoon
coriander seeds, crushed
1 tablespoon
chili powder
1/2 teaspoon
salt
1/2 teaspoon
pepper
5 to 8
(20 ounces)
Just BAREĀ® Hand-Trimmed Boneless Skinless Chicken Thighs
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Directions
1.
Prepare the grill. In a small bowl, stir together all of the ingredients except the chicken thighs. Coat chicken thighs with yogurt mixture. Grill chicken over medium hot coals for 6 to 8 minutes per side or until chicken is done and there is no hint of pink in the meat.
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